Open post

Ponte Vedra Inn & Club

Wanna Get Away?

Along a wide stretch of beach just south of Jacksonville, Florida, is a place to cast away and clear your soul.

By Steve Davis, Southern Boating January 2020

The last time I was in the BVI, I tucked deep behind a reef around the point from Marina Cay and Scrub Island to have a quiet, safe anchorage without the bustle of the charter fleets moored in front of the restaurants and bars on the islands. We were the only ones there because it’s a spot few realize is navigable.

The reef broke the swell and provided that soothing, repetitive sound of breaking waves as the boat gently swayed with its rhythm. It’s a soothing, somewhat secure feeling, but as a captain, there’s always a little bit of caution knowing that as peaceful as it is, something could still happen that raises the hair on your skin and requires immediate action.

What if you could take away that uneasy feeling and sit on the deck staring out over an open sea or have the wave’s rhythmic pulse lull you to sleep…without any rock and roll? A visit to Ponte Vedra Beach Resorts does just that.

When It’s Time

All of us need to have a moment when it’s time to put the world on hold and calm ourselves from within. Ponte Vedra Beach Resorts welcomes you to a retreat that allows you to reach that nirvana by doing nothing at all or letting your mind and body release its energy through a plethora of activities, relaxing at the spa, and savoring world-class cuisine.

There are two beach locations just a quick golf cart ride apart and only a 40-minute drive from Jacksonville International Airport, an easy trip for those up north with their boats wrapped and on the hard. If you’re making the passage up or down the Intracoastal Waterway and need some time off the boat to, you know, play golf or tennis, have a spa day, let someone else do the cooking, or take a long walk, St. Augustine Municipal Marina is a 45-minute drive and Palm Cove Marina is only 15 minutes away, both with transient docking and services.

Room with a View

There’s something to be said when just about all of the rooms have “oceanfront” in the description. It’s easy to understand why that soothing, “behind the reef” comfort is felt; each room has a patio or balcony that opens to the ocean. Only the Historic Inn has rooms off the beach, but each has resort, lagoon, or ocean views. The Inn opened in 1928 and showcases the grandeur of that era. Guests have the convenience of shopping and dining within steps of the elevator, and the beach is just across the street. The Inn’s Island View room overlooks the Ocean Golf Course’s 9th hole island green.

Lodge Ocean Suite
Beachfront accommodations

In addition, the resort offers 33 well-appointed, oversized suites that feature sophisticated interior design and furnishings in a variety of layouts. From the Presidential Suite to the oceanfront rooms, you’ll have the sea at your steps with the comfort of a stationary deck.

So Much to Do

Whether you stay at the Ponte Vedra Inn & Club or The Lodge & Club, there are plenty of activities to keep you moving, if you so desire.

With numerous umbrellas and chaises lining the sand, laying out and doing nothing is a popular option, but even so, the wide stretch of beach goes for more than 25 miles without a break, one way, and for some, it’s hard look down the infinite beachfront and not get up for a leisurely walk. Besides, there are really nice shells to collect. If jogging is one of your disciplines, then it’s impossible not to get up and go. Playing in the water is exercise when boogie boards, surfboards, and kayaks are available, not to mention beach games, and it’s just as much fun to take one of the beach cruiser bikes for a ride.

Family & Lap Pool
Relax in the family pool or get some exercise in the lap pool.

It’s easy to spend all day on the beach, but with four pools at The Inn & Club and the two at The Lodge & Club, you certainly don’t have to. Each have adult-only pools and fitness/lap pools as well as areas for families, not to mention spots to grab lunch and drinks.

Speaking of fitness, both locations have fitness centers with more than 40 exercise stations that include treadmills, elliptical trainers, Stairmasters, bicycles, rowing machines, free weights, and more. There are a multitude of exercise classes as well as the best of all: steam room, sauna, and Jacuzzi tub. Personal trainers are also available.

Every morning, the resort provides each room with a newsletter that lists the day’s activities, including kids’ programs, events, fitness classes, a chef’s corner of daily delights, tide information, and descriptions of all the dining and lounge venues, shopping options, and recreation options along with times and what they offer.

The Court and the Course

Besides the beach, the pools, and the fitness centers, there’s two other games that will get your heart rate up: tennis and golf. Sure, you’ll need to walk the course to get your steps in, but being outside in the fresh air with that special “cut grass” aroma surrounded by palm trees, a cool sea breeze, and a park-like setting, golf is intended to ease the mind…assuming you don’t let wayward shots interrupt your mental calm. Don’t let the good walk spoil.

Ocean Course
Enjoy a round of golf at the Ocean Course!

Ponte Vedra Beach Resorts has two 18-hole courses: the Lagoon Course (located on-site) and the Ocean Course (including the infamous 9th hole island green). The Lagoon Course winds through pine trees, palms, and oaks that provide narrow fairways and tight greens. The lagoons create a beautiful setting, but are in play on 11 of the 18 holes. Keep your shots straight. The Ocean Course was designed in 1928 and selected to host the Ryder Cup in 1939, but the event was canceled due to World War II. It shows the quality of the course design and has served as a site for U.S. Open qualifying rounds. It is currently going through an $8 million renovation with completion set for this fall. The course plays tough with 99 strategically placed bunkers, elevated greens, and dramatic undulations throughout the fairways, all to help provide a relaxing game, right? A complete pro shop, lessons, clinics, repair shop, practice areas, rental clubs (and shoes, in case you left them on the boat), and the 19th hole lounge and restaurant will keep your game sharp and celebrate a day better than being in an office.

If tennis is your game, the Racquet Club is an official ATP World Tour tennis club. Tomãs Gonzalez is the director of tennis and makes sure enthusiasts receive a full complement of training, instruction, and activities to make your time on the court fun. A fully stocked pro shop has all the gear you need.

There are 15 Har Tru clay courts with eight lit for night play, private teaching courts, and a full staff of USPTA and USPTR teaching professionals. The Club is known for its intense summer tennis camp, and since tennis is definitely a sport that gets your heart pumping, there’s a steam room, sauna, and Jacuzzi waiting in the locker room, or you could walk next door to The Spa.

The Spa Treatment

If you’ve never been to a spa before, you’re in for a treat at The Spa at Ponte Vedra Inn & Club—a 30,000-square-foot, state-of-the-art facility that combines opulence with grandeur. High ceilings, statue fountains, a gourmet café, and gift shop set the mood for more pampering than you’ll need in one day, meaning you may have to go back. A therapeutic massage melts the stress away, and the steam room, sauna, and hot tub will defrost any up-north cold and rejuvenate your well-being. A new cryotherapy center promotes natural healing and wellness, albeit using cold temperatures. Add a facial or scrub, a purifying wrap, or treat yourself to a manicure, pedicure, or a new hairstyle. It’s all there to make you feel relaxed and refreshed.

On the Menu

Throughout the day, you have to keep your body nourished, and not just with water. Start your day at the Inn’s Gourmet Shop that offers an assortment of pastry and Starbucks coffee or just stop by for homemade ice cream later, since the Inn Dining Room serves a full breakfast menu.

Dinner on the beach!

If you’re at the beach, the Surf Deck Grille offers a variety of signature cocktails along with Florida coastal cuisine, which includes fish dishes, locally sourced vegetables and greens, and specialty pizzas, burgers, and sandwiches. The Beach Side Snack Bar also serves burgers, salads, cold-pressed juices, and more. Over at The Lodge & Club, the Barefoot Bistro is a poolside food truck with salads, sandwiches, a kids’ menu, and frozen treats.

The Golf Club Dining Room overlooks the Lagoon golf course and has an awesome menu with signature sandwiches, soups, and salads for lunch, and steaks, local seafood, and specialties for dinner on the deck along the lagoon or inside with expansive windows to gaze at the course setting.

As the sun sets, freshen up and head to the Seahorse Grille for an oceanfront, “upscale-but-casual dining and cocktail experience.” If you arrange it ahead of time, the Chef’s Table is in the kitchen with room for four to watch the chefs in action up close and personal as you’re treated to a 10-course tasting menu.

The Spa at Ponte Vedra Inn & Club’s gourmet cafe and lounging area

The tasting menu is a new twist to the Ponte Vedra Beach Resorts’ culinary lineup and may see its way as a regular in the dining rooms. It’s an innovative way to sample the chef’s culinary style with portions that are just the right size. Chef Erik Osol produced a menu for a Health and Wellness weekend that started with Seminole Pumpkin Salad and was followed by Foie Torchon and Persimmon, Steak Tartare and Chicharron, Scallop and Finger lime, Miso Seabass and Chive sauce, New York strip steak with mushrooms and cured egg yolk, and ended with Bitterweet Truffle Mousse. Each course was paired with a wine chosen by Resort Sommelier Matheson Cory that made every bite a delight to the palate.

No matter how you put it, some places have what it takes to completely get away. You don’t have to use the Wi-Fi if you don’t want to, and surprisingly, playing tennis or golf, walking the beach, getting a massage, and enjoying the fine dining will trick your mind into thinking you’ve been away for weeks. Put your life on hold, if only for a few days, and feel rested, relaxed, and ready to face reality with a smile. Ponte Vedra Inn & Club is one of those special places. pontevedra.com

Open post

Ponte Vedra Inn & Club

Wanna Get Away?

Along a wide stretch of beach just south of Jacksonville, Florida, is a place to cast away and clear your soul.

By Steve Davis, Southern Boating January 2020

The last time I was in the BVI, I tucked deep behind a reef around the point from Marina Cay and Scrub Island to have a quiet, safe anchorage without the bustle of the charter fleets moored in front of the restaurants and bars on the islands. We were the only ones there because it’s a spot few realize is navigable.

The reef broke the swell and provided that soothing, repetitive sound of breaking waves as the boat gently swayed with its rhythm. It’s a soothing, somewhat secure feeling, but as a captain, there’s always a little bit of caution knowing that as peaceful as it is, something could still happen that raises the hair on your skin and requires immediate action.

What if you could take away that uneasy feeling and sit on the deck staring out over an open sea or have the wave’s rhythmic pulse lull you to sleep…without any rock and roll? A visit to Ponte Vedra Beach Resorts does just that.

When It’s Time

All of us need to have a moment when it’s time to put the world on hold and calm ourselves from within. Ponte Vedra Beach Resorts welcomes you to a retreat that allows you to reach that nirvana by doing nothing at all or letting your mind and body release its energy through a plethora of activities, relaxing at the spa, and savoring world-class cuisine.

There are two beach locations just a quick golf cart ride apart and only a 40-minute drive from Jacksonville International Airport, an easy trip for those up north with their boats wrapped and on the hard. If you’re making the passage up or down the Intracoastal Waterway and need some time off the boat to, you know, play golf or tennis, have a spa day, let someone else do the cooking, or take a long walk, St. Augustine Municipal Marina is a 45-minute drive and Palm Cove Marina is only 15 minutes away, both with transient docking and services.

Room with a View

There’s something to be said when just about all of the rooms have “oceanfront” in the description. It’s easy to understand why that soothing, “behind the reef” comfort is felt; each room has a patio or balcony that opens to the ocean. Only the Historic Inn has rooms off the beach, but each has resort, lagoon, or ocean views. The Inn opened in 1928 and showcases the grandeur of that era. Guests have the convenience of shopping and dining within steps of the elevator, and the beach is just across the street. The Inn’s Island View room overlooks the Ocean Golf Course’s 9th hole island green.

Lodge Ocean Suite
Beachfront accommodations

In addition, the resort offers 33 well-appointed, oversized suites that feature sophisticated interior design and furnishings in a variety of layouts. From the Presidential Suite to the oceanfront rooms, you’ll have the sea at your steps with the comfort of a stationary deck.

So Much to Do

Whether you stay at the Ponte Vedra Inn & Club or The Lodge & Club, there are plenty of activities to keep you moving, if you so desire.

With numerous umbrellas and chaises lining the sand, laying out and doing nothing is a popular option, but even so, the wide stretch of beach goes for more than 25 miles without a break, one way, and for some, it’s hard look down the infinite beachfront and not get up for a leisurely walk. Besides, there are really nice shells to collect. If jogging is one of your disciplines, then it’s impossible not to get up and go. Playing in the water is exercise when boogie boards, surfboards, and kayaks are available, not to mention beach games, and it’s just as much fun to take one of the beach cruiser bikes for a ride.

Family & Lap Pool
Relax in the family pool or get some exercise in the lap pool.

It’s easy to spend all day on the beach, but with four pools at The Inn & Club and the two at The Lodge & Club, you certainly don’t have to. Each have adult-only pools and fitness/lap pools as well as areas for families, not to mention spots to grab lunch and drinks.

Speaking of fitness, both locations have fitness centers with more than 40 exercise stations that include treadmills, elliptical trainers, Stairmasters, bicycles, rowing machines, free weights, and more. There are a multitude of exercise classes as well as the best of all: steam room, sauna, and Jacuzzi tub. Personal trainers are also available.

Every morning, the resort provides each room with a newsletter that lists the day’s activities, including kids’ programs, events, fitness classes, a chef’s corner of daily delights, tide information, and descriptions of all the dining and lounge venues, shopping options, and recreation options along with times and what they offer.

The Court and the Course

Besides the beach, the pools, and the fitness centers, there’s two other games that will get your heart rate up: tennis and golf. Sure, you’ll need to walk the course to get your steps in, but being outside in the fresh air with that special “cut grass” aroma surrounded by palm trees, a cool sea breeze, and a park-like setting, golf is intended to ease the mind…assuming you don’t let wayward shots interrupt your mental calm. Don’t let the good walk spoil.

Ocean Course
Enjoy a round of golf at the Ocean Course!

Ponte Vedra Beach Resorts has two 18-hole courses: the Lagoon Course (located on-site) and the Ocean Course (including the infamous 9th hole island green). The Lagoon Course winds through pine trees, palms, and oaks that provide narrow fairways and tight greens. The lagoons create a beautiful setting, but are in play on 11 of the 18 holes. Keep your shots straight. The Ocean Course was designed in 1928 and selected to host the Ryder Cup in 1939, but the event was canceled due to World War II. It shows the quality of the course design and has served as a site for U.S. Open qualifying rounds. It is currently going through an $8 million renovation with completion set for this fall. The course plays tough with 99 strategically placed bunkers, elevated greens, and dramatic undulations throughout the fairways, all to help provide a relaxing game, right? A complete pro shop, lessons, clinics, repair shop, practice areas, rental clubs (and shoes, in case you left them on the boat), and the 19th hole lounge and restaurant will keep your game sharp and celebrate a day better than being in an office.

If tennis is your game, the Racquet Club is an official ATP World Tour tennis club. Tomãs Gonzalez is the director of tennis and makes sure enthusiasts receive a full complement of training, instruction, and activities to make your time on the court fun. A fully stocked pro shop has all the gear you need.

There are 15 Har Tru clay courts with eight lit for night play, private teaching courts, and a full staff of USPTA and USPTR teaching professionals. The Club is known for its intense summer tennis camp, and since tennis is definitely a sport that gets your heart pumping, there’s a steam room, sauna, and Jacuzzi waiting in the locker room, or you could walk next door to The Spa.

The Spa Treatment

If you’ve never been to a spa before, you’re in for a treat at The Spa at Ponte Vedra Inn & Club—a 30,000-square-foot, state-of-the-art facility that combines opulence with grandeur. High ceilings, statue fountains, a gourmet café, and gift shop set the mood for more pampering than you’ll need in one day, meaning you may have to go back. A therapeutic massage melts the stress away, and the steam room, sauna, and hot tub will defrost any up-north cold and rejuvenate your well-being. A new cryotherapy center promotes natural healing and wellness, albeit using cold temperatures. Add a facial or scrub, a purifying wrap, or treat yourself to a manicure, pedicure, or a new hairstyle. It’s all there to make you feel relaxed and refreshed.

On the Menu

Throughout the day, you have to keep your body nourished, and not just with water. Start your day at the Inn’s Gourmet Shop that offers an assortment of pastry and Starbucks coffee or just stop by for homemade ice cream later, since the Inn Dining Room serves a full breakfast menu.

Dinner on the beach!

If you’re at the beach, the Surf Deck Grille offers a variety of signature cocktails along with Florida coastal cuisine, which includes fish dishes, locally sourced vegetables and greens, and specialty pizzas, burgers, and sandwiches. The Beach Side Snack Bar also serves burgers, salads, cold-pressed juices, and more. Over at The Lodge & Club, the Barefoot Bistro is a poolside food truck with salads, sandwiches, a kids’ menu, and frozen treats.

The Golf Club Dining Room overlooks the Lagoon golf course and has an awesome menu with signature sandwiches, soups, and salads for lunch, and steaks, local seafood, and specialties for dinner on the deck along the lagoon or inside with expansive windows to gaze at the course setting.

As the sun sets, freshen up and head to the Seahorse Grille for an oceanfront, “upscale-but-casual dining and cocktail experience.” If you arrange it ahead of time, the Chef’s Table is in the kitchen with room for four to watch the chefs in action up close and personal as you’re treated to a 10-course tasting menu.

The Spa at Ponte Vedra Inn & Club’s gourmet cafe and lounging area

The tasting menu is a new twist to the Ponte Vedra Beach Resorts’ culinary lineup and may see its way as a regular in the dining rooms. It’s an innovative way to sample the chef’s culinary style with portions that are just the right size. Chef Erik Osol produced a menu for a Health and Wellness weekend that started with Seminole Pumpkin Salad and was followed by Foie Torchon and Persimmon, Steak Tartare and Chicharron, Scallop and Finger lime, Miso Seabass and Chive sauce, New York strip steak with mushrooms and cured egg yolk, and ended with Bitterweet Truffle Mousse. Each course was paired with a wine chosen by Resort Sommelier Matheson Cory that made every bite a delight to the palate.

No matter how you put it, some places have what it takes to completely get away. You don’t have to use the Wi-Fi if you don’t want to, and surprisingly, playing tennis or golf, walking the beach, getting a massage, and enjoying the fine dining will trick your mind into thinking you’ve been away for weeks. Put your life on hold, if only for a few days, and feel rested, relaxed, and ready to face reality with a smile. Ponte Vedra Inn & Club is one of those special places. pontevedra.com

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Viking 46 Billfish

Moving Up

Viking expands the series with the 46 Billfish.

By Peter Frederiksen, Southern Boating January 2020

Unveiled at the Viking Yachts Dealer Meeting in Atlantic City, New Jersey, last fall followed by its formal introduction at the 2019 Fort Lauderdale International Boat Show, the new 46 Billfish is a mid-size convertible yacht with features and performance that will satisfy offshore fishermen with tournament moxie and please casual cruisers who appreciate tradition, style, and comfort. For me, stepping aboard the 46 Billfish restored memories of bygone days spent on popular day boats of the era like Merritts and Ryboviches where the focus was all about being first getting to the sailfish and luring them to chomp on frisky goggle-eyes. It wasn’t surprising then to learn the 46 Billfish I was testing had already been purchased by an owner planning to send her to Costa Rica to orchestrate his sailfish tallies.

The Aft Deck

Sizing up the cockpit, there are 140 square feet of fishing space duly outfitted for action starting with a foot-gripping, non-slip molded sole. Average interior gunwale depth is 26 inches, and it’s a 35-inch reach to the waterline for fast sailfish releases. The curved transom includes a livewell and a walk-through door with a lift gate. Port and starboard insulated fish boxes measure 52 inches by 19½ inches by 17 inches and double as dunnage sites for fenders, loose gear, and supplies. A lazarette hatch provides ample access to a pair of Rule bilge pumps, the macerator pumps for the fishwells, a livewell water strainer and Kool Air pump, the Seastar Optimus steering ram, and a high-water alarm. The bilge is painted with gloss white Awlgrip to brighten the area for easy maintenance. An aluminum deck plate laminated into the cockpit sole serves as a secure base for a fishing chair or rocket launcher. Large corner scuppers can be fitted with drain ports to accommodate removable livewells to keep the deck dry. Flush rod holders dress up the coaming and cabin side haunches.

The split mezzanine with dual seating flanks the centerline walkthrough. Spray and sun protection is provided by the flying bridge overhang and a Costa Clear enclosure separates the cockpit from the command deck in day boat style. The mezzanine is a multifunctional part of the boat; the lower level to port serves as a stowage bin, and the upper level contains a bait freezer. A second freezer or chill box is in the lower step to starboard while the upper portion provides three stowage drawers and the Dometic freezer controls. Our test boat also had air conditioning vents above the mezzanine seats. The shore power cord is beneath the forward coaming to starboard. A neat arrangement beneath the port coaming includes the fresh and raw water wash downs, the dockside freshwater inlet, and a quick disconnect fitting for the oil transfer system for the engines, transmission, and generator.

Interior of boat

An Accommodating Interior

The day boat theme carries through into the simple and straightforward salon area with 6 feet, 8 inches of headroom and a fiberglass gel-coated overhead. A centerline hatch accesses the engine room for daily fluid checks. To port, a U-shape lounge frames the four-place dinette opposite another huge, comfortable seating area. Electrical actuators lift the fiberglass modules supporting the dinette and lounge to expose the well-finished and appointed engine compartment. Machinery installations and accessibility is peerless, though the depth of the area would make a step or ladder appreciated when going in or coming out. On the forward bulkhead aft of the deckhouse windshield, the counter can accommodate a flat-screen television and a stowage locker.

The 15-foot, 4-inch beam, and 6-foot, 4-inch headroom provides generous space below with accommodations for four or five depending upon the layout selected. The forward stateroom features an island queen berth with a pair of maple-lined hanging lockers, more than enough room for clothes and personal items, an entertainment center with a 32-inch flat-screen TV, and a Bomar overhead hatch for natural ventilation when you don’t need the air conditioning. An alternative arrangement provides crossover berths in double and single configurations. Upper and lower berths are situated midship on the port side. While the bow stateroom offers privacy, the midship bunks are open, but this layout contributes an airy feeling to the interior, and the bunks double as a convenient space for stowing loose gear or other sundry items. Aft on the port side, the air-conditioned, private head boasts custom Amtico vinyl flooring, a Corian countertop with a sink, a vanity, a medicine cabinet, a fiberglass shower stall, and a Dometic MSD-certified portable toilet.

The feature-loaded galley is to starboard in an L shape maximizing counter space with useful convenience for making sandwiches while fishing or cooking the catch of the day back at the dock. An under counter Isotherm drawer-style refrigerator and freezer, a Samsung microwave/convection oven, a Kenyon two-burner electric cooktop, a stainless steel sink, and a wide Corian countertop provide a checklist for feeding a hungry family or guests. There is a ton of stowage in this galley, more than I have ever seen on similar sized vessels, which cruising people will readily appreciate. Another nice touch is the conveniently located AC/DC distribution panel on the galley bulkhead. Throughout the interior, Viking’s stellar attention to craftsmanship and detail is obvious in the hand-finished, high-gloss teak joinery.

Up Top

The flying bridge features Viking’s tournament proven center console command center with a fiberglass helm pod finished with faux teak paint. Single lever ZF controls are silky smooth and the optional electric Side Power bow thruster buttons are built into the stainless steel handles for ease of operation. The Seastar Optimus hydraulic steering is responsive with five-and-a-half turns lock to lock. Backing down and maneuverability is exactly what a serious tournament fishing team will want. Hard in reverse, the transom crown does an admirable job of pushing water away to keep some of the wash out of the cockpit. With power, the stern gyrates like a hipless snake. Released sailfish will likely swim away confused by what just happened. Garmin navigation electronics are easily observed in a raised compartment with communication equipment in flanking radio boxes. Additional instrumentation is found overhead in the fiberglass hardtop along with tri-color LED lighting. A Release Marine teak ladderback helm seat, as well as flanking lounges, provide comfort and excellent observation points under way. A three-sided Costa Clear enclosure delivers excellent protection for the bridge equipment and occupants. I also would add a few grab rails on the helm as well as an overhead rail on the underside of the hardtop.

Powered with a pair of 800-mhp (metric horsepower) MAN I6 inboards turning 2,340 rpm, the 46 Billfish ripped to a top speed between 39 and 40 knots with four people aboard carrying 425 gallons of fuel and full water in the ocean in two- to three-foot seas. At 1,345 rpm, the boat was on top at 18 knots. Another 100 rpm and the 46 Billfish was making 20.7 knots and burning 30 gph. Bumped up to 1,600 rpm and consuming 36 gph, we saw 25 knots on the GPS. At 1,800 rpm, drinking 44 gph, she produced a speed of 30 knots, a very nice speed to run with a cruising range of 435 miles. Clearly, these engines do the job. It should be noted that this boat was heavily loaded with a list of options, including a Seakeeper SK6 gyrostabilizer, command deck air conditioning, a 600-gpd Watermaker Express, an Eskimo icemaker, and fishing equipment. The MAN engines also are a $30,000 upgrade over the standard Cummins QSM11 715-mhp twin engines that still deliver the power you want if you replicate the boat with similar options.

The Viking Billfish fleet is built at the company’s Mullica River location, a short ride from the New Gretna facility on the Bass River near Atlantic City. The new 46 Billfish joins its stablemates, the 38 Billfish and the 38 Open. More than just another boat or model, the 46 Billfish is proof that the company’s philosophy to build a better boat every day as they have for the past 55 years is more than a slogan. It’s a commitment you will appreciate the moment you step aboard and every time you put a line in the water with a rigged balao bait or a frantic goggle-eye wishing it had the day off.

Specifications

LOA: 45’ 6”
Beam: 15’ 4”
Draft: 4’ 1”
Displacement: 43,134 lbs.
Fuel/Water: 709/99 gals.
Cruise/Max Speed: 30/39 knots
Power: 2x MAN I6-800 CRM
Price: On request
Contact: Viking Yacht Company
(609) 296-6000
vikingyachts.com

Open post

Ponte Vedra Inn & Club

Wanna Get Away?

Along a wide stretch of beach just south of Jacksonville, Florida, is a place to cast away and clear your soul.

By Steve Davis, Southern Boating January 2020

The last time I was in the BVI, I tucked deep behind a reef around the point from Marina Cay and Scrub Island to have a quiet, safe anchorage without the bustle of the charter fleets moored in front of the restaurants and bars on the islands. We were the only ones there because it’s a spot few realize is navigable.

The reef broke the swell and provided that soothing, repetitive sound of breaking waves as the boat gently swayed with its rhythm. It’s a soothing, somewhat secure feeling, but as a captain, there’s always a little bit of caution knowing that as peaceful as it is, something could still happen that raises the hair on your skin and requires immediate action.

What if you could take away that uneasy feeling and sit on the deck staring out over an open sea or have the wave’s rhythmic pulse lull you to sleep…without any rock and roll? A visit to Ponte Vedra Beach Resorts does just that.

When It’s Time

All of us need to have a moment when it’s time to put the world on hold and calm ourselves from within. Ponte Vedra Beach Resorts welcomes you to a retreat that allows you to reach that nirvana by doing nothing at all or letting your mind and body release its energy through a plethora of activities, relaxing at the spa, and savoring world-class cuisine.

There are two beach locations just a quick golf cart ride apart and only a 40-minute drive from Jacksonville International Airport, an easy trip for those up north with their boats wrapped and on the hard. If you’re making the passage up or down the Intracoastal Waterway and need some time off the boat to, you know, play golf or tennis, have a spa day, let someone else do the cooking, or take a long walk, St. Augustine Municipal Marina is a 45-minute drive and Palm Cove Marina is only 15 minutes away, both with transient docking and services.

Room with a View

There’s something to be said when just about all of the rooms have “oceanfront” in the description. It’s easy to understand why that soothing, “behind the reef” comfort is felt; each room has a patio or balcony that opens to the ocean. Only the Historic Inn has rooms off the beach, but each has resort, lagoon, or ocean views. The Inn opened in 1928 and showcases the grandeur of that era. Guests have the convenience of shopping and dining within steps of the elevator, and the beach is just across the street. The Inn’s Island View room overlooks the Ocean Golf Course’s 9th hole island green.

Lodge Ocean Suite
Beachfront accommodations

In addition, the resort offers 33 well-appointed, oversized suites that feature sophisticated interior design and furnishings in a variety of layouts. From the Presidential Suite to the oceanfront rooms, you’ll have the sea at your steps with the comfort of a stationary deck.

So Much to Do

Whether you stay at the Ponte Vedra Inn & Club or The Lodge & Club, there are plenty of activities to keep you moving, if you so desire.

With numerous umbrellas and chaises lining the sand, laying out and doing nothing is a popular option, but even so, the wide stretch of beach goes for more than 25 miles without a break, one way, and for some, it’s hard look down the infinite beachfront and not get up for a leisurely walk. Besides, there are really nice shells to collect. If jogging is one of your disciplines, then it’s impossible not to get up and go. Playing in the water is exercise when boogie boards, surfboards, and kayaks are available, not to mention beach games, and it’s just as much fun to take one of the beach cruiser bikes for a ride.

Family & Lap Pool
Relax in the family pool or get some exercise in the lap pool.

It’s easy to spend all day on the beach, but with four pools at The Inn & Club and the two at The Lodge & Club, you certainly don’t have to. Each have adult-only pools and fitness/lap pools as well as areas for families, not to mention spots to grab lunch and drinks.

Speaking of fitness, both locations have fitness centers with more than 40 exercise stations that include treadmills, elliptical trainers, Stairmasters, bicycles, rowing machines, free weights, and more. There are a multitude of exercise classes as well as the best of all: steam room, sauna, and Jacuzzi tub. Personal trainers are also available.

Every morning, the resort provides each room with a newsletter that lists the day’s activities, including kids’ programs, events, fitness classes, a chef’s corner of daily delights, tide information, and descriptions of all the dining and lounge venues, shopping options, and recreation options along with times and what they offer.

The Court and the Course

Besides the beach, the pools, and the fitness centers, there’s two other games that will get your heart rate up: tennis and golf. Sure, you’ll need to walk the course to get your steps in, but being outside in the fresh air with that special “cut grass” aroma surrounded by palm trees, a cool sea breeze, and a park-like setting, golf is intended to ease the mind…assuming you don’t let wayward shots interrupt your mental calm. Don’t let the good walk spoil.

Ocean Course
Enjoy a round of golf at the Ocean Course!

Ponte Vedra Beach Resorts has two 18-hole courses: the Lagoon Course (located on-site) and the Ocean Course (including the infamous 9th hole island green). The Lagoon Course winds through pine trees, palms, and oaks that provide narrow fairways and tight greens. The lagoons create a beautiful setting, but are in play on 11 of the 18 holes. Keep your shots straight. The Ocean Course was designed in 1928 and selected to host the Ryder Cup in 1939, but the event was canceled due to World War II. It shows the quality of the course design and has served as a site for U.S. Open qualifying rounds. It is currently going through an $8 million renovation with completion set for this fall. The course plays tough with 99 strategically placed bunkers, elevated greens, and dramatic undulations throughout the fairways, all to help provide a relaxing game, right? A complete pro shop, lessons, clinics, repair shop, practice areas, rental clubs (and shoes, in case you left them on the boat), and the 19th hole lounge and restaurant will keep your game sharp and celebrate a day better than being in an office.

If tennis is your game, the Racquet Club is an official ATP World Tour tennis club. Tomãs Gonzalez is the director of tennis and makes sure enthusiasts receive a full complement of training, instruction, and activities to make your time on the court fun. A fully stocked pro shop has all the gear you need.

There are 15 Har Tru clay courts with eight lit for night play, private teaching courts, and a full staff of USPTA and USPTR teaching professionals. The Club is known for its intense summer tennis camp, and since tennis is definitely a sport that gets your heart pumping, there’s a steam room, sauna, and Jacuzzi waiting in the locker room, or you could walk next door to The Spa.

The Spa Treatment

If you’ve never been to a spa before, you’re in for a treat at The Spa at Ponte Vedra Inn & Club—a 30,000-square-foot, state-of-the-art facility that combines opulence with grandeur. High ceilings, statue fountains, a gourmet café, and gift shop set the mood for more pampering than you’ll need in one day, meaning you may have to go back. A therapeutic massage melts the stress away, and the steam room, sauna, and hot tub will defrost any up-north cold and rejuvenate your well-being. A new cryotherapy center promotes natural healing and wellness, albeit using cold temperatures. Add a facial or scrub, a purifying wrap, or treat yourself to a manicure, pedicure, or a new hairstyle. It’s all there to make you feel relaxed and refreshed.

On the Menu

Throughout the day, you have to keep your body nourished, and not just with water. Start your day at the Inn’s Gourmet Shop that offers an assortment of pastry and Starbucks coffee or just stop by for homemade ice cream later, since the Inn Dining Room serves a full breakfast menu.

Dinner on the beach!

If you’re at the beach, the Surf Deck Grille offers a variety of signature cocktails along with Florida coastal cuisine, which includes fish dishes, locally sourced vegetables and greens, and specialty pizzas, burgers, and sandwiches. The Beach Side Snack Bar also serves burgers, salads, cold-pressed juices, and more. Over at The Lodge & Club, the Barefoot Bistro is a poolside food truck with salads, sandwiches, a kids’ menu, and frozen treats.

The Golf Club Dining Room overlooks the Lagoon golf course and has an awesome menu with signature sandwiches, soups, and salads for lunch, and steaks, local seafood, and specialties for dinner on the deck along the lagoon or inside with expansive windows to gaze at the course setting.

As the sun sets, freshen up and head to the Seahorse Grille for an oceanfront, “upscale-but-casual dining and cocktail experience.” If you arrange it ahead of time, the Chef’s Table is in the kitchen with room for four to watch the chefs in action up close and personal as you’re treated to a 10-course tasting menu.

The Spa at Ponte Vedra Inn & Club’s gourmet cafe and lounging area

The tasting menu is a new twist to the Ponte Vedra Beach Resorts’ culinary lineup and may see its way as a regular in the dining rooms. It’s an innovative way to sample the chef’s culinary style with portions that are just the right size. Chef Erik Osol produced a menu for a Health and Wellness weekend that started with Seminole Pumpkin Salad and was followed by Foie Torchon and Persimmon, Steak Tartare and Chicharron, Scallop and Finger lime, Miso Seabass and Chive sauce, New York strip steak with mushrooms and cured egg yolk, and ended with Bitterweet Truffle Mousse. Each course was paired with a wine chosen by Resort Sommelier Matheson Cory that made every bite a delight to the palate.

No matter how you put it, some places have what it takes to completely get away. You don’t have to use the Wi-Fi if you don’t want to, and surprisingly, playing tennis or golf, walking the beach, getting a massage, and enjoying the fine dining will trick your mind into thinking you’ve been away for weeks. Put your life on hold, if only for a few days, and feel rested, relaxed, and ready to face reality with a smile. Ponte Vedra Inn & Club is one of those special places. pontevedra.com

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Ocean Reef Club’s 24th Annual Vintage Weekend

The Greatest Show on Earth

Historic cars, classic yachts, and antique aircraft took center stage at Ocean Reef Club’s 24th Annual Vintage Weekend.

By Bonnie Schultz, Southern Boating January 2020

If you set the bar high, you create great expectations—and the Ocean Reef Club in Key Largo, Florida, certainly did not disappoint. The 24th Annual Vintage Weekend, December 5-8, 2019, showcased a wide array of extraordinary vintage transportation by sea, land, and air for aficionados of any or all to enjoy. And while P.T. Barnum’s circus theme was only supposed to apply to the Saturday night gala, it was the vintage cars, classic boats, and spectacular aeronautical performances that became The Greatest Show on Earth.

Surrounded by mangrove waterways and the natural beauty of several state and national parks, The Ocean Reef Club is a 2,500-acre private, all-inclusive, resort-style community that provides property owners and members a relaxing escape from the hustle and bustle of the “outside” world. This boating, fishing, and diving paradise has a full-service 175-slip marina for yachts up to 175 feet, a private airport, Buccaneer Island (that includes a private beach surrounding a saltwater lagoon, two oceanfront freshwater infinity pools, a restaurant, and a bar), two 18-hole championship golf courses, tennis courts, a full-service spa and salon, 12 restaurants and lounges, shops and boutiques, a medical center, and a public safety department that provides 24-hour fire, security, and medical services. Once you’re on site, you never have to leave—everything is just a golf cart ride away.

With temperatures in the high 70s and blue skies above, the weather was perfect for the kickoff classic car road rally over the bridge on Card Sound Road to Alabama Jack’s, an open-air waterfront restaurant at the northernmost part of the Keys, for lunch and a chance to mingle with some old (and new) friends. Later that evening, guests met on Buccaneer Island for cocktails and dinner, hosted by Vicki and Alan Goldstein, and were treated to the AeroShell Aerobatic Team’s thrilling night show. Red and green lights flashed on the wings and tails of the four North American AT6Gs while they chased each other through the dark sky, at one point lining up in formation like Santa and his reindeer. You could almost hear the last plane yelling, “On Dasher, on Dancer, on Prancer, on Vixen…” as they raced past the excited onlookers.

The next morning, the cars were once again in the spotlight as each made its way across the red carpet. A 1926 Rolls-Royce Silver Ghost Piccadilly Roadster, winner of the Most Elegant Early Touring, and a 1953 Jaguar C-Type Open Racer, winner of the Most Significant Race Car, were among the many classic vehicles that dazzled the crowd. Celebrating the 100th anniversary of Bentley, a 1927 dark green Bentley 4.5 Open Touring won the Spirit of Bentley award, but Best of Show went to a 1938 silver Peugeot 402 Darl Mat Special Roadster.

Later, attendees walked along the pristine Ocean Reef Channel face dock for a chance to climb aboard each of the elegant vintage yachts on display. From truly maintained classic interiors to a few that have been recently updated with some modern touches, every boat upholds the tradition she’s carried over the years since she was built. This year, four yachts were awarded Better Than Best Restoration: the 1971 58-foot Trumpy Somerset, the 1972 26-foot Aurelia, the 1961 23-foot Pepper Pot, and the 1985 41-foot Apache. The John Trumpy Award went to the largest yacht on the dock, Blackhawk, the 1971 123-foot Feadship owned by the Chicago Blackhawks hockey team owner (the team’s logo is displayed in several places throughout the boat). But the People’s Choice Award went to Buckpasser, a 1985 120-foot Perini Navi, that had an interior restoration three years ago. Before and after pictures were placed in each of the four staterooms to show the transformation of the accommodations, most of which was paint, flooring, and décor. Teal walls are now cream-colored, floral bed coverings are gone, carpet has been replaced; simple touches that can really make a difference. She was definitely popular among the crowd—there was a very long wait line to climb aboard. Her owners were on board graciously greeting guests, and no room was off limits.

Back at Buccaneer Island, attendees gathered for an outdoor buffet lunch and another extravagant air show under clear skies. It was no surprise that Patty Wagstaff, flying a 1990 Extra 300L, won the Spectator’s Choice. She spun that aircraft around and around until even the crowd got dizzy. The plane danced in the air doing twist and turns as the DJ played Steve Miller Band’s “Jet Airliner” on land. It was perfectly choreographed although Wagstaff likely didn’t hear any of the music.

Guests donned their magnificent costumes for the Saturday night circus-themed gala and after dinner, bearded ladies, trapeze artists, ringmasters, and more danced under the big top until the wee hours.

“Vintage Weekend is a remarkable and very fun gathering of those who share a passion for vintage vehicles, yachts, and planes, in a community as special and rare as the conveyances it honors,” said Richard Weinstein, Ocean Reef Club’s senior vice president of membership and marketing. “It is a beloved annual tradition which has really grown over the years into a tremendous four-day celebration.” Plans are already underway for next year’s 25th anniversary of the event. oceanreef.com

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What’s on Your Holiday Calendar?

What’s on Your Holiday Calendar?

’Tis the season. Watch a lighted boat parade or light up your vessel and win a prize. Ask friends to come aboard to see New Year’s Eve fireworks from the water. If you’re in Key West that day, you can hoot ‘n’ holler as pirates lower their wench down the mast of the America 2.0 schooner, built in 2011.

All that said, here are some Gulf Coast events near marinas that are also worth considering:

• December 18-24: Pensacola’s Winterfest in Florida includes uplifting historic street tours on The Polar Express trolley. Along the way, you’ll greet characters from the movies The Polar Express and A Christmas Story. Meet Elfie; take a selfie. The Grinch steps on board and so does, yes, Elvis. Merry Christmas, Baby. pensacolawinterfest.org

• December 22nd: As darkness falls on New Orleans’ French Quarter, you can become part of a seasonal sing-along at Caroling in Jackson Square. This event is for all ages. Candles and song lyrics are passed around at 6:30 PM. Carolers meet carolers. Candles light candles. Cathedral Basilica of St. Louis overlooks hundreds of glowing singers and starting at 7 PM, their inspired voices sail across the Vieux Carré. experienceneworleans.com

• Through December 31st: Gulfport Harbor Lights Winter Festival on Mississippi’s Gulf Coast continues daily from 5:30 PM to 9:30 PM at Jones Park next to Bert Jones Yacht Harbor. Take the walking tour or ride the free, heated trolley. The lighthouse has never looked this bright, and the lights change colors, too. gulfportharborlights.com

• December 31st: First Night St. Petersburg is a family-friendly New Year’s Eve celebration spotlighting the art of performers and musicians along St. Pete’s waterfront and downtown business center on Florida’s west coast. firstnightstpete.com

By Bill AuCoin

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Plan Your Festive Feast

Plan Your Festive Feast

Prepare this holiday dinner ahead to enjoy a few days later. Recipes serve 4.

My first ocean voyage took place on a Beneteau 30 entered in the Annapolis to Bermuda Race in 1984. As the least experienced crew member, I was assigned the role of cook. Typically, offshore sailboat racing meals are characterized by hardiness, not tastiness; however, my naïveté led to some interesting results.

The previous winter, I had read William F. Buckley’s Airborne about crossing the Atlantic in high style with his son. I was fascinated by his descriptions of the wonderful dinners and wines consumed during the passage. However, my propensity for seasickness and my lack of offshore experience required that I carefully plan to spend as little time down in the galley as possible. Thus, our trip to Bermuda was marked by serve-yourself breakfast muffins and pastries, make-your-own soup and sandwich lunches, and fabulous, reheated gourmet dinners paired with wine each night.

I still remember vividly the best of these dinner feasts:
• Beef tenderloin with mushroom red wine sauce, and baked stuffed potatoes.
• Grilled chicken teriyaki with pineapple rice paired with Dry Riesling
• Lasagna Bolognese with garlic bread along with Zinfandel
• Brunswick stew, cornbread, and Sauvignon Blanc
• Boeuf Bourguignon, biscuits, and Merlot

I cooked each dinner in advance, then froze each dish flat, wrapped in foil and freezer bags, and packed them (in the order we would eat them) in a cooler on dry ice. Once underway, we defrosted a daily meal, then reheated it gently in the oven or stovetop and served it at sunset. I replicated these dinners in future Bermuda races and Intracoastal Waterway trips with great success.

Below is the perpetual crew favorite dinner on every trip. It is so well-liked that I usually make it for Christmas. While this menu may be prepared ahead and reheated, it is easily cooked using a grill or oven.


Whole Beef Tenderloin
3-4 lbs. whole trimmed beef tenderloin
½ Tbsp. each pepper and salt
4 tsp. minced garlic or 1 tsp. garlic powder
1 Tbsp. dried rosemary
Preheat grill or oven to 400°F. Place tenderloin in baking pan and season with salt, pepper, garlic, and rosemary. When ready, roast 10 minutes per pound until meat reaches 140-145 degrees. Once cooked, let meat rest for five minutes before slicing. (If cooking ahead, undercook meat to 130 degrees so it will not overcook upon reheating.)
To serve, slice tenderloin into 1½-inch slices. Drizzle meat with mushroom sauce and provide one half potato per person.

Red Wine Mushroom Sauce
1 cup red wine
8 oz. mushrooms, sliced
1 onion, finely chopped
1 Tbsp. beef base or 2 beef broth cubes
2 bay leaves (optional)
1 tomato, chopped or 1 Tbsp. tomato paste
¼ tsp. each dried oregano or marjoram, basil, and parsley
¼ tsp. each salt and pepper
1 Tbsp. flour

Cook mushrooms and onion in red wine for 10 minutes on medium-high. Add beef base, bay leaves, and tomato, and cook for 5 minutes more. Stir in spices and flour and simmer on low for 20 to 30 minutes until sauce is thickened.

Baked Stuffed Potatoes
2 large baking potatoes
1 tsp. oil
4 Tbsp. butter
1 cup milk or half-and-half
¼-½ tsp. each salt and pepper
Grated cheese (optional)
Set oven to 400°F. Scrub potatoes, and oil the skin. Bake potatoes in oven for 60-75 minutes (until soft when pressed). Cut potatoes in half. Scoop out cooked potato and place in a medium bowl (preserving the skin for stuffing and baking). Mash cooked potato with butter, milk, salt, and pepper. Stuff mashed potatoes back into skins and top with grated cheese. Bake for 10-15 minutes at 400°F until reheated.

By Lori Ross

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Southern Charm – Explore South Carolina

Southern Charm

Create memories and take the time to experience a cruise along South Carolina’s ICW.

South Carolina may not be the longest stretch of the Atlantic Intracoastal Waterway (ICW), but it certainly holds one of the prettiest sections. From the North Carolina border at Little River Inlet to the Savannah River at the Georgia border, the ICW runs through 235 miles of South Carolina’s most picturesque and historic treasures.

The beautiful sights of Myrtle Beach

Start the journey in one of the South’s most popular coastal towns, Myrtle Beach, where the ICW parallels the famous Grand Strand and runs adjacent to some of the area’s premier golf resorts. Myrtle Beach is also home to the notorious “Rock Pile,” a treacherous segment of the ICW feared by many first-time cruisers. The bottom along most of the ICW is sand or soft mud; however, there is a small section through Myrtle Beach with a rocky bottom and abrupt ledges that extend along the sides. None of the rocks are visible at high tide, but the ones along the edges are clearly seen at low tide. Running aground in most of the ICW is a nonevent and usually only requires waiting for high tide, or a quick tow off, before you’re on your way again. Running aground in the Rock Pile, though, is likely to damage your boat. Once you’ve been through the area, you’ll realize it’s not as frightening as it sounds. There is plenty of depth in this section as long as you stay in the middle of the channel.

Leaving Myrtle Beach, the ICW enters what many consider the most pristine natural section of the entire waterway, the Waccamaw River. The river meanders its way through ancient bald cypress forests in the Waccamaw National Wildlife Refuge, home to black bears and bald eagles. The refuge’s undeveloped shoreline gives the passing boater the impression they have cruised back in time by thousands of years.


Sailing through the Waccamaw brings a boater into the headwaters of Winyah Bay, where the Waccamaw joins the Sampit and Great Pee Dee rivers. It was at this confluence where early settlers established the trading post that would eventually become the port city of Georgetown. Since its founding, Georgetown has been an important part of South Carolina’s history. As a frequent world leader in the production of indigo, rice, lumber, paper, and steel, Georgetown’s economy has evolved with the times. Today, the historic district is a living time capsule of a bygone era. Live oak trees that were planted at the time of the town’s founding still shade the streets and avenues. Georgetown’s waterfront has always been a working district; fishing and industry take advantage of the river’s bounty and easy access to the ocean. The waterfront welcomes boaters today with a lively mix of history, culture, and entertainment.

Continuing south along the ICW, the waterway passes one of South Carolina’s hidden gems: the little fishing village of McClellanville. Originally formed as the Church of England’s St. James-Santee Parish in 1706, it was a diverse mix of French Huguenots and English settlers, both trading successfully with the indigenous Sewee Indians. The area lent itself to a rich agrarian economy also based on indigo, rice, and cotton, and by the mid-1700s, grand homes had been built showing the parish’s prosperity. Many are still standing and have been lovingly preserved. McClellanville may have more historic homes for a town of its size than any other in the South. Much of the town’s most interesting history is told through exhibits at the Village Museum. The displays establish a time line beginning with the villages of the Sewee Indian tribe, who inhabited the banks of Jeremy Creek. The water in Jeremy Creek is pretty shallow at low tide, so check the depths before planning your visit to see South Carolina’s largest fleet of commercial shrimp boats. The friendly folks at Leland Oil Company’s marina will be happy to help you. Some of the largest tides and swiftest currents on the Eastern Seaboard occur along the South Carolina coast; pay close attention when navigating the area.

Battery Street in the South of Broad district in historic Charleston

The ICW from Winyah Bay to Charleston Harbor is a combination of manmade canals and natural waterways separating the Bonneau Ferry Wildlife Management Area from the largely uninhabited coastal barrier islands. You’ll know you’re nearing Charleston when you pass the barrier island towns of Isle of Palms and Sullivan’s Island with its triangular black and white block lighthouse.

A very popular boating destination, Charleston is the oldest and largest city in South Carolina. Art, entertainment, food, history, architectural treasures, culture, and natural beauty combine to make Charleston a veritable feast for the senses. It is a city that draws you back again and again with each visit revealing one more layer of its charm.

Cross the Saint Helena Sound to Beaufort, in the heart of what is known as the Lowcountry, along South Carolina’s Sea Islands. Note that the Beaufort in South Carolina is pronounced “Bew-furt,” and the Beaufort in North Carolina is pronounced “Bō-furt.” You will be politely corrected in either place if you confuse them.


Beaufort was founded in 1711 as the second-oldest city in South Carolina. Its location on the navigable Beaufort River has made it a valuable deepwater port for more than 300 years. Beaufort had the mixed blessing of being one of the first cities in the South to be occupied by union troops only a few months into the Civil War. The fortunate part of that is most of the town’s structures were saved as housing for the northern army during the war. Although the local residents didn’t take to that kindly at the time, today’s residents have made the best of it by restoring many of the historic homes. As a result of this careful preservation, 300 acres of the city have been designated as a national historic landmark. The collection of antebellum architecture has drawn the attention of more than one Hollywood director with such movies as The Great Santini, The Big Chill, The Prince of Tides, Forrest Gump and G.I. Jane all filmed on location. The Downtown Marina of Beaufort is under new ownership with renovations planned to welcome seasonal boaters to stop for a spell.

The last stop in South Carolina for most southbound boaters will be Hilton Head Island, originally developed by Charles E. Fraser, the son of an early island land owner. During the 1950s, Fraser saw the opportunity to build a resort community that would maintain the island’s natural beauty. His vision became Sea Pines Plantation, the first planned community and the basis for all that would follow. The first bridge was built in 1956, allowing easy access to the new resorts. This opened the island’s beaches and beauty to visitors and the future residents who enjoy the popular world-class town we know today. Numerous marinas are available to provide the visiting boater with access to some of the best golf, shopping, and dining the South has to offer.

If you give in to South Carolina’s traditional laid-back lifestyle, which encourages boaters to take their time when passing through, you will be rewarded with a very memorable experience.


Attractions Along the Way

Myrtle Beach

Marinas:
Myrtle Beach Yacht Club
(843) 249-5376
myrtlebeachyachtclub.com

Barefoot Marina
(843) 390-2011
waterwayguide.com

Grande Dunes Marina
(843) 315-7777
grandedunes.com

Restaurants:
Simply Southern Smokehouse
(843) 839-1913
simplysouthernsmokehouse.com

Things to do:
The Dunes Golf & Beach Club
(843) 449-5236
thedunesclub.net


Georgetown

Marinas:
Georgetown Landing Marina
(843) 546-1776
georgetownlandingmarina.com

Harborwalk Marina
(843) 546-4250
harborwalkmarina.com

Restaurants:
River Room
(843) 527-4110
riverroomgeorgetown.com

Big Tuna Raw Bar
(843) 546-1045
bigtunarawbar.com

Things to do:
Hopsewee Plantation
(843) 546-7891
hopsewee.com

The Rice Museum
(843) 546-7423
ricemuseum.org

South Carolina Maritime Museum
(843) 520-0111
scmaritimemuseum.org


McClellanville

Marinas:
Leland Oil Company
(843) 887-3641
waterwayguide.com

Restaurants:
T.W. Graham & Co.
(843) 887-4342
twgrahamcoseafood.webs.com

Things to do:
Village Museum
(843) 887-3030
villagemuseum.com


Charleston

Marinas:
Charleston City Marina
(843) 723-5098
charlestoncitymarina.com

Charleston Harbor Marina
(843) 856-0028
charlestonharbormarina.com

Restaurants:
FIG
(843) 805-5900
eatfig.com

Husk
(843) 577-2500
huskrestaurant.com

Things to do:
Historic Charleston City Market
(843) 937-0920
thecharlestoncitymarket.com

The Charleston Museum
(843) 722-2996
charlestonmuseum.org


Beaufort

Marinas:
Downtown Marina of Beaufort
(843) 524-4422
waterwayguide.com

Port Royal Landing Marina
(843) 525-6664
portroyallandingmarina.com

Restaurants:
Saltus River Grill
(843) 379-3474
saltusrivergrill.com

Plums
(843) 525-1946
plumsrestaurant.com

Things to do:
Hunting Island State Park
(843) 838-2011
southcarolinaparks.com


Hilton Head Island

Marinas:
Harbor Town Yacht Basin at The Sea Pines Resort
(843) 363-8335
seapines.com

Shelter Cove Harbour & Marina
(866) 661-3822
sheltercovehiltonhead.com

Restaurants:
CQ’s
(843) 671-2779
cqsrestaurant.com

ELA’s on the Water
(843) 785-3030
elasgrille.com

Things to do:
Coastal Discovery Museum
(843) 689-6767
coastaldiscovery.org

Golf at Sea Pines Country Club
(843) 671-2345
seapinescountryclub.com

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Scout Boats 530 LXF

Spreading Its Wings

Scout’s new flagship 530 LXF crosses luxury with sportfishing.

The day at the Ocean Reef Club, a private resort in Key Largo, Florida, was beautiful, unlike the previous weekend when the Scout dealer conference battled rain squalls and 25-plus-knot winds. This time, blue skies and a calm sea made a ride in a couple of Scout’s new luxury center consoles and dual consoles delightful. The conditions were perfect to feel how the hulls grip the water without a slip and how the outboards purr with barely a sound.

The excitement surrounding that rainy weekend was the unveiling of the much anticipated 530 LXF, the company’s newest luxury sportfishing flagship. The “mega center console” officially debuted at the 2019 Miami International Boat Show, but it’s now in production and on the market.

A Family Affair

Scout was the brainchild of Steve Potts more than 30 years ago. From his first 14-foot fiberglass creek boat called a Scout in 1967, Potts learned early on the effect hull design had on speed and efficiency. Scouts were a well-known quality fishing boat in the Charleston, South Carolina area, but time and change in direction ended the boats’ short run. In 1989, Potts began building boats again in earnest and revived the Scout name in a small shop with his wife and a couple of workers. Through hurricanes and tough economies, Potts and his family kept the company alive. It is now one of the most recognized brands in the industry.

Scout introduced the 530 LXF in the spring of 2019—the culmination of experimenting with designs and styles throughout the years. She brings together the classic, saltwater sportfishing boat with luxury features and amenities required for family and crew comfort along with high-performance power and spirit, a unique blend normally found on larger sportfishermans.

Power Performance

The 530 LXF is the eighth and largest model in the LXF collection. Potts describes the boat as “a yacht-like, center console masterpiece on so many levels.”

To begin with, the 530 LXF is built on Scout’s carbon fiber, epoxy-infused, double-stepped hull. The epoxy-infusion process utilizes Carbon/E-glass (a process used frequently in the aerospace industry) which provides an efficient, more stable hull while reducing the overall boat weight.

“The stepped hull runs very streamlined for the size,” says Ryan Wallace of the Viage Group, Scout’s representatives in St. Petersburg, Florida. “It’s very efficient, runs fifty miles per hour at a half-mile per gallon, and the handling is amazing. It’s a phenomenal boat.”

The reason it can run at 50 LXF mph is because the 530 LXF is designed to operate on either four or five outboard engines. “The consumer can choose their multi-engine configuration based on their individual performance appetite,” says Potts. “Working with both Yamaha and Mercury, we’ve been able to successfully reach incredible cruise and top end speeds with either four or five engines. And therein lies the real performance statement that we make with this model—it will run incredibly on four engines with speeds in the mid-50s, but if a customer wants the look and feel of more horsepower and speeds reaching the mid-60s, then they can get five engines.”

The 530 LXF at Ocean Reef in Key Largo is rigged with five Yamaha 425 XTO engines kept in line with Scout’s huge offset bracket system and under control through Yamaha’s electronic steering and digital throttle.

Helm Control

Scout’s research and development team was tasked to create the 530 LXF into a world-class, mega center console experience with timeless styling, sleek aesthetics, and state-of-the-art technology.

The helm centers around a Garmin 24-inch touchscreen multifunction display (MFD) but with screens on the port console, one overhead the helm, and one behind the port mezzanine seat, the electronic command center offers complete control of the boat’s systems because each screen can perform all functions. Redundant traditional switches are also wired as a backup. CZONE digital switching integrates with the Garmin display to monitor and control the onboard power system, and the Garmin GRID (Garmin Remote Interface Device), located just aft of the binnacle, is a control pad with mouse that links to all three screens viewable from the helm to operate them while seated behind the wheel.

A nice helm feature is the patented bow camera that provides a view under the bow as well as forward. The helm chairs with bolster cushions are adjustable and for those cool days, the port and starboard seats and backs are heated. Electrically sliding port and starboard glass side windows let in fresh air when needed, but the helm area is also equipped with air conditioning. And with abundant seating, it will be a popular spot on hot, sunny days.

An Active Lifestyle

Scout makes sure there’s plenty of space for comfort, entertainment, and activity. The open bow’s forward lounges surround twin cocktail tables that are electrically actuated to lower to deck level for more standing room, and the three-person forward-facing sun lounge includes a dry box underneath. There’s room for seven in the helm area, and a fold-out bench from the aft fish boxes add more comfort, not to mention the swing-out bar stools the stow nicely in the cockpit entertainment bar.

“Another area our five-thirty shines in is the versatile seating options throughout the boat,” says Potts. “We designed twenty-one comfortable seating areas (not including the integrated bar stools) that create a much wider variety of experiences for all ages than any other inshore/offshore vessel in existence. We’ve created an on-the-water entertainment platform where regardless of weather, sea conditions or speeds, the captain and crew can enjoy numerous options to maximize their pleasure on the boat.”

The open-air cockpit is a large entertainment area with a refrigerator, icemaker, sink, grill, and generous counter space. What really makes the 530 LXF the life of the party are the port- and starboard-side beach platforms. They not only create more deck space (the beam widens to 17 feet, 10 inches), but also provide safe and easy access when boarding or when engaging in water sport activities. There are also dual aft cockpit transom doors that fold away and make it simple to walk out onto the stern deck. If the sun is too strong, a SureShade retractable awning deploys to bring on the shade.

But the cockpit is also a comfortable fishing platform with dual aft baitwells, rod holders in the transom and the gunwales, and the patent-pending articulating rocket launcher (that works in unison with the SureShade), plenty of rod storage, including under the forward cabin queen berth, and drawer space for tools and gear. Add the optional transducers and sounders to boost the angler’s advantage.

Below deck, the 530 LXF showcases a self-sufficient cabin area. The forward master suite features a walkaround queen berth (and that rod storage underneath mentioned earlier) with a gas shock-assisted frame to raise the bed for additional storage, an enclosed separate head and shower, both with door and skylight, a 32-inch LED TV, and a door to close off the suite from the rest of the cabin for privacy. A galley with sink, drawer refrigerator, drawer freezer with icemaker, wine chiller, another 32-inch LED TV, dining table, and a couch that converts to a single berth divide the master from an aft double berth. There’s even a central vacuum system, an overhead skylight with automatic sliding shade, and a Garmin touchscreen MFD.

“We partnered with Genesis Interiors to design appointments below never seen before on a boat this size,” says Potts. “We wanted the customer to feel like they were stepping aboard a private jet or walking into a clean, modern, luxury home.”

The 530 LXF includes an incredible lineup of standard equipment such as a Seakeeper 6 gyrostabilizer, a Fischer Panda 15kW generator, 16,000 BTU air conditioner/heaters in the cabin and helm areas, and an electric sliding sunroof. “One of the things that clearly separates our models from our competition is fit-and-finish,” says Potts. “Our five-thirty carries this principle forward again with completely finished doors, lids, hatches, bilges. We’re not just screwing a cheap seat cover to a lid and calling it a day. We’ve chosen premium upgraded ultra-leather upholsteries, taken the time to finish the boat inside and out, packed it with incredible innovations, and put it all on a state-of-the-art high-performance hull with our carbon epoxy construction.”

There’s no doubt that Potts and his family have grown the Scout name to a new level of boat-building excellence.

SPECIFICATIONS
LOA: 53’ 5”
Beam: 14’ 8”
Draft (approx.): 2’ 7”
Dry Weight w/o Engines (approx.): 26,500 lbs.
Max HP: 2,510 horsepower with quad or quint outboards
Fuel/Water: 875/100 U.S. gals.
Cruise speed: 34 knots with quint 425-hp Yamaha XTO
Top speed: 65 knots
Price: $2,000,000

Contact: Scout Boats, Inc.
Alan Lang
(843) 821-0068
alang@scoutboats.com
scoutboats.com

Open post

2019 Holiday Gift Guide

It’s the Southern Boating 2019 Holiday Gift Guide

Add to your wish list with some help from Southern Boating

 

Breadcrumb Personal Safety Beacon this battery-powered, waterproof location marker is Bluetooth-enabled with a tracking range of more than 300 feet and easily attaches to clothing. It features ultra-bright LED lights and a sound beacon to help guide you in the dark. Give temporary access of your device to others so they can locate you via the free Breadcrumb app; you remain fully trackable even without cell reception.

MSRP $39.99;
breadcrumbtech.com/location-marker


 

Octable, the beach table designed to hold all your on-the-water necessities, can easily mount on your boat with its fishing rod holder adapter. The sturdy table attaches to the rod holder swivel mount and adjusts to any angle. It features four cup holders and two cell phone slots on top and a tray underneath for access to a small book or electronic device.

MSRP $39.99, $14.99 for the adapter
octables.com


Bitter End’s City-To-Sea Dry Tote is the perfect combo of dry bag meets classic canvas tote. With a secure roll-top closure, padded handles for a comfortable grip, and two roomy interior pockets to carry everything you need to get you from a day at the beach to a night on the town, the stylish dry tote also has a wide exterior pocket for easy-access items and a detachable, adjustable shoulder strap. Waterproof, heat-welded construction ensures this durable bag will keep your stuff safe and dry… on the water or on shore.

MSRP: $195.00
bitterendprovisions.com



The rugged Yeti Hopper M30 soft cooler can withstand being tossed around. Whether in the back of the truck, with a pile of gear in the boat, or just hanging out on a rocky shoreline, all your goods are kept ice-cold thanks to closed-cell foam insulation. Its high-density fabric resists mildew, punctures, and UV rays. With its leakproof interior liner, waterproof exterior, and magnetic top closure, load it up and you are good to go.

MSRP $299.99

yeti.com



Use a digital fishing lure to see what happens when your rod goes below the surface. Eco-Popper, a wireless underwater video camera, also designed as a top-water lure, streams live HD video and data via an app to your smartphone or tablet through its own Wi-Fi hotspot. Its wide-angle camera reaches down 10-12 feet and operates in freshwater and saltwater.

MSRP $189.99
eco-net.com


The Blacktip 7-piece Fishing Kit from West Marine has every tool a fisherman needs for a day on the water. It includes a 2.5-inch bait knife, 6-inch fillet knife, a shear, a dehooker, a plier, and a waterproof tape measure all in a convenient carrying case. The tools are made from nonstick stainless steel and designed to withstand harsh saltwater environments.

MSRP $109.99
westmarine.com


The Art of Alchemy’s Dream Mask boasts comfort, beauty, and durability. It blocks light so travelers sleep well and wake up feeling relaxed and refreshed. With a cover of silk or lace, the luxury mask is lined with an inner layer of aloe and vitamin C-infused fabric and filled with soft batting. The adjustable elastic fastening holds the mask in place through the night.

MSRP from $250
taoalife.com


For a fashionable, hands-free alternative to a raincoat or umbrella, RAINRAP has got you covered. The water-repellent hooded wrap is lightweight, fast-drying, and available in a variety of styles. It comes with a travel pouch to pack in a handbag, glove compartment, or suitcase. One size fits most. MSRP $65; rainraps.com

Create a custom map from My Ever Map to remember the special boat trip you took with a loved one or to mark the spot where something monumental changed your life. Printed on high-quality art matte paper, the 18-inch by 24-inch wall map will take you back on that journey and spark those happy memories. Each design is personalized by location, layout, color, and text.

MSRP from $60
myevermap.com


Feeling salty? Call in the squad—the Cocktail Squad, that is. These ready-to-drink spirits come in 12-ounce cans and are available in six flavors: Gin & Tonic, Vodka Soda, Whisky Sour, Margarita, Greyhound, and Bourbon Smash. Just open the can, pour over ice and garnish. ABV: 10%.

MSRP $4.99 per can or $20 per four-pack
cocktailsquad.com


Whisky and dog lovers alike will savor Ardbeg’s unique, bone-shaped gift tin that pays homage to its canine mascot, Shortie. The iconic tin houses a bottle of the Scottish distillery’s flagship whisky, Ardbeg Ten Years Old, which is revered as the smokiest, peatiest, and most complex single malt of all. ABV: 46%.

MSRP $55.99
ardbeg.com


Take one sip of Four Roses Bourbon and your taste buds will bloom. Four Roses handcrafts 10 distinct Bourbon recipes, four of which are selected at the peak of maturation to create the premium Four Roses Small Batch. The flavor profile features a delicate balance of baking spices, rich fruits, and mellow barrel tones, and the long, smooth finish is delightful for any Bourbon lover. ABV: 45%.

MSRP $33.99
fourrosesbourbon.com



Toast the season with Whitney Neill Gin cocktails. The flavored gins, including Quince and Rhubarb & Ginger, combine innovative botanicals like cape gooseberries and baobab fruit with more traditional botanicals such as juniper, coriander, lemon, and orange peel. Mix them with juice or serve over ice for a delicious drink. Pour a glass of The Original for a classic gin and tonic. ABV: 43%.

MSRP from $30.99
whitleyneill.com


Drop anchor on your wine voyage and stick a cork in it. The Anchor Wine Cork Cage features a handcrafted metal accent design for a vintage nautical look. Show off your cork collection or open the hinged door on the bottom to create a wine bottle holder for a beautiful display. Or take a bit of Southern Boating with you with the Pelican Wine Cork Holder. Either way, the clever design is the perfect accent to any bar décor.

MSRP 57.95 and $53.99 respectively
beachdecorshop.com


For those who enjoy their drink with a cigar, discover the best of both worlds in acclaimed cigar and pipe expert Richard Carleton Hacker’s books The Connoisseur’s Guide to Worldwide Spirits and The Ultimate Cigar Book. The definitive guide to the world of spirits provides insights on how to taste subtle distinctions, how popular spirits are distilled and crafted, and how to properly “nose” spirits. For cigar aficionados, this classic includes the first whiskeys and cigars pairing as well as information on how cigars are made, secrets of finding the “perfect” cigar, and a list of innovative accessories.

MSRP $19.99, $24.99
skyhorsepublishing.com



Equally, at home on a chart table or office desk, the 2020 Nautical Book of Days provides entertaining material—often humorous, sometimes serious—for any mariner or naval history buff. Included is information on weather, tides, navigation, maritime history and specialized items, such as a sample float plan and pages that work as a calendar and/or log. The spiral-bound book lays flat for easy reference and can be an invaluable resource for many years.

MSRP $14.95
prostarpublications.com

 


Who says sun protection isn’t fashionable? Artist Abby Paffrath uses a wide range of styles and fabrics to create her series of hats and solar tops called Art 4 All. Her love of outdoor activities inspires her designs: Golden Trout, Deep Sea, Cutthroat Country, and more. All hats feature snapback closure for easy adjustment. Lightweight and comfortable, Solar Performance long-sleeve tops offer UPF 50+ solar protection and fabric powered by PURE-tech cool-wicking technology. Accessories are also available.

MSRP from $29.95 hats; $69.95 solar tops
art4allbyabby.com



Whether you’re an avid boater or outdoorsman, Gill has you covered with apparel that protects you on and around the water. The stylish FG120 Expedition Shorts are made from a durable, water-repellent, quick-drying stretch fabric. Specialized amenities include 50+ UV protection, a kill cord switch loop, and zippered side pockets for secured storage. Angled back pockets give easy access to fishing tools. Gill’s Waterproof Socks are thin and comfortable, and most important, keep your feet dry. A thermal layer adds warmth while premium wicking capabilities draw moisture away from the skin. Also designed to keep you warm and dry, the OS Insulated Jacket blends performance with comfort and style through “Down Feel” synthetic insulation, two-layer laminated waterproof fabric, and fully taped seams.

MSRP $69.95 shorts, $40 socks; $199 jacket
gillfishing.com



The Casio Pro Trek timepiece features water-resistance up to 100 meters, but can tackle the great outdoors as well. It boasts Casio’s Triple Sensor Version 3 Technology which includes a magnetic sensor for compass readings, pressure sensor for altitude/barometric readings, and a thermo sensor for temperature. The Pro Trek also has a stopwatch, five daily alarms, world time, countdown timer, Casio’s Tough Solar Power Technology, and more.

MSRP $350
protrek.casio.com


Hook + Gaff’s King Tide watch is designed specifically for the coastal angler. Unlike digital tide watches with limited pre-programmed locations, its analog tide function allows you to set the indicator to the tide cycle in your location. The durable sport watch is water-tight to 660 feet and features 24-hour illumination of the dial’s hour markers and hands.

MSRP $500
hookandgaff.com


With fold-away legs and a lockable lid, the compact Magma Connoisseur Series TrailMate Gas Grill is ideal for your small gatherings on board or on shore. This 9-inch by 12-inch grill has a convenient snap-out plate which allows heat distribution and quick, easy cleanup. Its fuel-efficient design uses standard, disposable one-pound propane canisters or adapts to onboard LPG (propane) or CNG (natural gas) systems. Optional mounting hardware is available for boaters.

MSRP $214.00
BOATiD.com



GreenPan’s Levels ceramic nonstick cookware
collection is the right fit for boaters seeking to free up space in the galley. Levels’ nesting lids ensure the stackable set stays completely together to maximize cabinet space. Each 11-piece set features stay-cool handles and straining lids that make pouring easy. The collection is dishwasher-safe and available in Hard Anodized or Stainless Steel.

MSRP $519.99
greenpan.us

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